Apr 29 2026 Colombia

Colombia ยท Enjoy Coffee

Coffee
Andres Martinez Gesha
Country
Colombia
Farm
Finca El Sendero, Cajibio, Cauca Department
Varietal
Gesha
Process
Washed (Semi-washed)
Roaster
Enjoy Coffee (Providence. Rhode Island)

Produced by Andres Martinez of Finca El Sendero, entirely of the Gesha variety of Arabica, and processed by the semi-washed method: The cherries first undergo a 48-hour fermentation with beer yeast, enhancing oxidation and stabilizing the flavor. The process then continues in mucilage, with the pulp remaining attached for 24 hours, during which the beans are stirred every 3-4 hours to ensure even fermentation.